Supercharged Food Love Your Gut Synbiotic Powder (120 gm)

Direction

• Mix 4 g (1 teaspoon) into water or juice, stir thoroughly and drink immediately.
• Take with a meal or just before a meal.
• Add to your favourite smoothie recipe.
• Sprinkle into yoghurt or suitable foods.
• If you are not accustomed to consuming fibre, divide the daily amount into smaller portions throughout the day.
• The powder can also be incorporated into suitable fermented foods.
• Follow the recommended directions for use.

Key Benefits

• Contains 20 billion CFU from a five-strain probiotic blend
• Provides Acacia prebiotic fibre to complement the probiotic blend
• Contains vegan digestive enzymes, including protease, amylase, cellulase, lipase and lactase
• Includes Acerola Cherry, Kakadu Plum and Finger Lime powders
• Combines probiotics, prebiotic fibre and digestive enzymes in one convenient formula
• Suitable for adding to water, juice, smoothies or yoghurt
• Can be incorporated into everyday meals and recipes
• Convenient powder format with an easy 4 g (1 teaspoon) serving
• A convenient option for everyday digestive support
• Suitable for incorporating a synbiotic blend into a regular wellness routine

Warning / Safety

• Always read the labelled information before use.
• Use only as directed.
• Introduce fibre gradually if your usual dietary intake is low.
• If you are pregnant, breastfeeding, taking medicines or have an existing health condition, seek advice from a qualified health professional before use.
• Dietary supplements should not replace a varied and balanced diet.
• If symptoms persist, consult your healthcare practitioner.
• Keep out of reach of children.
• Store according to the product label.

Ingredients

Acacia Prebiotic Fibre, Acerola Cherry Powder, Freeze-Dried Kakadu Plum, Freeze-Dried Finger Lime, Five-Strain Probiotic Blend (Lactobacillus acidophilus, Bifidobacterium bifidum, Bifidobacterium longum, Bifidobacterium lactis, Lactobacillus brevis) – 20 Billion CFU, Vegan Digestive Enzymes (Protease, Amylase, Cellulase, Lipase, Lactase), Monk Fruit.