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Carwari Organic Mirin Sweet Cooking Rice Wine
Information
Carwari Organic Mirin is a Japanese sweet cooking rice wine. It offers a rich scent and an Umami flavour. It is brewed using the traditional fermentation methods, which focus on enhancing the goodness of ingredients and the natural sweetness of Japanese organic rice. This vegan rice wine may be used to make Japanese dishes with an authentic taste. It has an alcohol (naturally occurring) content of 14% on average. It is non-GMO, gluten-free, and contains no additives or preservatives.
Direction
- Carwari Organic Mirin is best for (but not limited to) dressings, sauces, and fish.
- It is intended to be used for cooking purposes only, and not for drinking.
Key Benefits
- Vegan Japanese sweet cooking rice wine
- Offers a rich scent and an Umami flavour
- Brewed using the traditional fermentation methods, which focus on enhancing the goodness of ingredients and the natural sweetness of Japanese organic rice
- May be used to make Japanese dishes with an authentic taste
- Non-GMO, gluten-free, and contains no additives or preservatives
Warning / Safety
- Keep out of reach of children.
- Keep in a cool, dry place away from light and heat.
- Consume as early as possible after opening.
- Always read the label and follow the directions for use.
- Allergen advice: It may contain traces of tree nuts and seeds.
Ingredients
Organic glutious rice, organic rice, organic koji, organic mirin koji, salt
Nutritional information
Per 100ml
Energy- 1155kj, Protein- 0.4g, Fat Total- 0g (saturated- 0g), Carbohydrate- 49.2g (sugars- 49.2g), Sodium- 1120mg
| Sr. | Pack Name | GTIN |
|---|---|---|
| 1 | Carwari Organic Mirin Sweet Cooking Rice Wine 250 ml | 09368056969834 |
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This website does not provide medical or professional advice. Always read the label, follow usage directions, and consult your doctor or a qualified healthcare professional before using any health supplement — especially if you are pregnant, nursing, have a medical condition, or are taking any medications.
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